Satin Ice Cake Drip, White, 8.8 Oz

The Satin Ice Cake Drip is the number one choice of cake artists around the world. With its natural chocolate flavor and easy-to-use application, this product is a game-changer in the world of cake decorating.

To use the Satin Ice Cake Drip, simply melt it in the microwave, shake it thoroughly, and you're ready to create stunning drip cakes or drizzle it over a variety of desserts. Available in a range of vibrant colors and rich neutrals, this versatile product can be used on buttercream or fondant-covered cakes, as well as on brownies, rice crispy treats, cookies, doughnuts, and ice cream.

The Satin Ice Cake Drip dries quickly, resulting in a stunning drip effect that will impress your guests. It is also vegetarian and nut-free, making it a great choice for those with dietary restrictions.

To achieve the perfect drip cake, it's recommended to use an offset spatula to smooth the Satin Ice Cake Drip on top of the cake, a microwave to melt the product, and a turntable to easily maneuver the cake around. Chill the iced cake or dessert in the refrigerator for an hour before adding the Satin Ice Cake Drip to ensure it hardens faster.

Satin Ice's commitment to quality and sourcing the finest ingredients sets their products apart. By ensuring the very highest standards, Satin Ice remains the true professionals' choice in the cake decorating industry.

After opening, store the Satin Ice Cake Drip at room temperature, away from direct sunlight, and ensure the cap is wiped clean and sealed properly. If you live in a warm climate, finished drip cakes should be stored in the refrigerator to prevent melting.

Satin Fine Foods, the manufacturer of Satin Ice fondant, partners with Icing Smiles to support their mission of providing custom cakes for families impacted by the critical illness of a child. Every purchase of Satin Fine Foods products contributes to this important cause, allowing us to provide sick children and their families a temporary escape and a positive memory.

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